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.Buffet Menu
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Banquet
Menu |
Hors
d'oeuvres Menu |
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Click for "Quick
Print" version of menu |
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All Lunch and Dinner Buffets include our
"Basic Buffet" |
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Tossed Salad- Potato Salad- Coleslaw-Rolls and Butter
Assorted Cold Cuts and Cheeses
Coffee or Tea or Soda |
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All
Hot
Buffets include a choice of one item from each group below |
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Vegetable |
Potato or Pasta |
Dessert |
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Peas with Onions |
Mashed Potatoes |
Pudding |
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Fresh
Cooked
Carrots |
Greek Roasted Potatoes |
Apple Pie |
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Buttered corn |
Buttered Noodles |
Jell-O |
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Green Beans |
Rice Pilaf |
Ice Cream
With Chocolate Sauce |
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Plan 1 Cold
Buffet
Choice of one
item
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Roasted Fresh Turkey |
Baked Virginia Ham |
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Plan 2 Hot Buffet
Choice of two
items
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Fried Breaded Chicken |
Barbequed Pork Spareribs |
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Beef Stroganoff
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Lasagna |
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Broiled Fish (Fresh Scrod)
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Seafood Newburg |
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Plan 3
Hot Buffet
Choice of two
items
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Roast Top Sirloin
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Stuffed Breast of Chicken |
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Roast Loin of Pork
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Milk-Fed Veal Cacciatore |
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Roast Stuffed Turkey
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Baked Stuffed Sole |
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Plan 4
Hot Buffet
Choice of two
items
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Baked Stuffed Cabbage
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Pasta with Meat Sauce |
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Kielbasa with Sauerkraut
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Baked Ham with Pineapple |
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Barbequed Chicken
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Sausage-Peppers-Onions |
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Buffets require a minimum of 30 persons (Guaranteed) to receive these
prices unless otherwise noted.
A deposit of $2.00
per person is required to reserve date. Cancellations must be received
at least 30 days in advance or deposit will not be refunded. |
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prices above are subject to a 15% service charge and 6% CT sales tax and subject to change without notice.
There are
normally no additional room charges for buffets. Table linens are also
included in the price. |
| There is a dance floor for functions
available upon request. You must provide your own DJ or music. You may
also choose to have bar service, either a cash bar or inquire for open
bar prices. |
| Flowers and room
decorations are not included in prices; you may do your own decorations
if desired. |
| Special cakes for birthdays,
showers or other events may be brought in also.
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Breakfast Buffet
Does not include any of
the items listed above
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Assortment of Juices
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Coffee or Tea |
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Ham-Bacon-Sausage
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Scrambled Eggs |
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Our Own Homefries
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Bread-Butter-Jelly |
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Our Own Muffins
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Fresh Fruit |
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Brunch
The addition of our
Breakfast Buffet to any of the above buffet plans
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Add $1.50 per person
to the
plan chosen |
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| Flowers
and room decorations are not included in prices; you may do your own
decorations if desired. |
| Special cakes for
birthdays,
showers or other events may be brought in also. |
| All
Brunch and Breakfast Buffets require a minimum of
30 persons (Guaranteed) to receive these prices unless otherwise noted.
A
deposit of $2.00 per person is required to reserve date. Cancellations
must be received at least 30 days in advance or deposit will not be
refunded. |
| All
prices above are subject to a 15% service charge and 6% CT sales tax and subject to change without notice.
There are normally
no additional room charges for buffets. Table linens are also included
in the price. |
Copyright © 1999-2000 East Windsor Restaurant. All rights reserved.
Revised: February 04, 2002
Contact Webmaster@eastwindsorrestaurant.com
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